Baked Fresh at Idylwilde
Batards
French or Sourdough
Baked all throughout the day.


Croissants
All Butter, Chocolate, Strawberry Cream Cheese, Raspberry, Apple & Almond. Luncheon croissants available in the hot case: Ham & Swiss, Chicken Cordon Bleu, Spinach & Feta!

Milano Sub Rolls
Light, Italian style.

Cookies
Twelve different JUMBO cookies from which to choose! Baked right here at the farm.




Cinnamon Stix
"Kid-friendly" sweet, cinnamon treats!







Iggy's Bread of the World
Fresh deliveries twice a day!
Early Morning Delivery
French Baguette

A distinct flavor of delicate sweetness.
Country Sourdough
Excellent bruschetta, crostini, or bread salad.
Whole Wheat Sourdough
Made with stone ground whole wheat flour.
Seedless White Rye
A combination of white rye and wheat flour.
Raisin Pecan Rolls
Laden with pecans and organic raisins.
Iggy Bagels
Loaded with flavor & a delicious chewy texture.
Available in plain, sesame or multiseed.


Late Morning Delivery
Brioche Rolls

Rich, light, sweet & buttery.
Parmesan Breadstix
Parmigiano Reggiano w/chili flakes & oregano.
Francese
A moist, chewy bread w/a mild sour flavor.
Ficelle
Perfect for slicing into rounds for hors d'oeuvres.
Ficelle Rolls
Multiseed or Carmelized Onion.
Olive Rolls
Puffy & light, w/a mixture of kalamata & green olives.
French Epine & Baguette
Epine - breakaway style baguette.



Jessica's Brick Oven
Fresh deliveries every day!

Rolls
French, Sourdough, Whole Wheat,
Finger Rolls & bulky rolls!


French Pullman
A traditional french.
Perfect size for sandwiches!


Cinnamon Raisin
The traditional french pullman
with swirls of cinnamon and raisins.


San Francisco Style Sourdough
Plain or covered with oats.
Outstanding flavor and texture!


Garlic Parmesan Focaccia
Excellent as a snack or with a meal
Heat it up & melt the cheese or enjoy it right out of the bag!
Perfect size for a small group.


Seeded Garlic Twists
Breadsticks with a 'twist'.
Loaded with garlic, sesame and poppyseeds.







  


Daily Breads
French Loaf or Baguette

A traditional French bread.
Sourdough
Crusty loaf with a subtle, rich flavor.
Whole Wheat
A very wheaty sourdough made w/organic flours.
Rye
Rich flavor w/the light texture of NY Rye.
Seven Grain
A blend of wheat, flax, barley, oat, millet, corn & rye.
Thurday & Saturday Breads
Harvest

Loaded w/apricots, figs, cranberries, pecans & candied ginger.
Olive
Kalamata olives w/ a touch of caramelized onions.
Pepperjack
Pepper Jack filled sourdough covered w/sesame seeds.
Mon, Wed & Fri Nashoba Breads
Rosemary Garlic

Roasted garlic with a hint of rosemary.

Old Fashioned Cinnamon Bread
Our most popular bread for making French toast.

Cheryl Ann's Challah Bread
A rich & chewy, traditional Jewish sweet bread.

H & H Bagels
New York's #1 Bagel

How is this possible? They are delivered to us frozen & partially baked. We finish baking them! You get a fresh, delicious H & H Bagel without having to go far from home! Available flavors: Plain, Sesame, Whole Wheat, Poppyseed, Cinnamon, Egg & Everything.

Our Own Croutons
An excellent addition to your favorite salads or a delicious, crunchy snack.

Our Own Bread Crumbs
Plain or Italian style! Stuffing mix also available!